Course description

The Basic Barista Skills course is tailored for those new to the world of coffee, providing essential knowledge and practical skills to start a career as a barista. This comprehensive course covers the history and origins of coffee, introduces basic brewing methods, teaches the essentials of espresso making, and covers milk frothing techniques and customer service skills. By the end of the course, students will have a strong foundation in coffee preparation and service, enabling them to work confidently in a coffee shop environment.

What will i learn?

  • Understand the history and origins of coffee
  • Master basic brewing methods such as pour-over, French Press, and Aeropress
  • Learn the essentials of espresso making, including equipment and extraction techniques
  • Develop skills in milk frothing and basic latte art
  • Gain knowledge in customer service and coffee shop etiquette

Requirements

  • No prior experience necessary
  • Access to basic coffee brewing equipment (recommended)
  • A notebook for taking notes

Frequently asked question

This course is for beginners with no prior experience in coffee making or those looking to refresh their basic skills.

You will learn about the history and types of coffee, basic brewing methods, espresso making, milk frothing, latte art, and customer service essentials.

No prior experience is required. Just a passion for coffee and a willingness to learn.

The course spans over two weeks with daily 3-hour sessions.

Coorgle Inc

₹499

₹899

Lectures

0

Skill level

Beginner

Expiry period

3 Months

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