The Basic Barista Skills course is tailored for those new to the world of coffee, providing essential knowledge and practical skills to start a career as a barista. This comprehensive course covers the history and origins of coffee, introduces basic brewing methods, teaches the essentials of espresso making, and covers milk frothing techniques and customer service skills. By the end of the course, students will have a strong foundation in coffee preparation and service, enabling them to work confidently in a coffee shop environment.